G – Contains gluten
L – Contains lactose
V – Vegetarian
VG – Vegan
Parmesan, rocket, rock salt, truffle oil
Babaganoush (Charred aubergines, tahini, lemon & coriander - VG) Charred Pepper Houmous (Chickpeas, red pepper, garlic, tahini & lemon - V), Olive Tzatziki (Greek yoghurt, cucumber & garlic - V, L), Sundried Tomato (with garlic, mint, breadcrumbs & capers - VG, G)
Served with grapes, olives & focaccia (G, L) Cheese selection: Parmesan, Applewood Cheddar, Taleggio | Charcuterie selection: Bresaola, Speck, Spianata
Crispy squid, green aioli (L) & lemon
Served with harissa mayo
Risotto rice filled with Camembert, mushroom, truffle paste, & pecorino
Slow-cooked, served with gochujang sauce & apple fennel salad
Sourdough, stracciatella, red bell pepper jam & chives
Local red prawns, mango, cherry tomato, harissa, chimichurri, mint, & chives served with sourdough
Fennel sausage, spicy sausage & fried peppered gbejna served with toasted Maltese bread & honey
Quinoa, avocado, tomato, onion, topped with finely cut crispy potato & fresh sliced pears
Grilled chicken, quinoa, peppered gbejna, mixed leaf salad, cherry tomato, capers & lemon vinaigrette
Tomatoes, olive oil, olives, octopus, anchovies, chili, garlic & basil
Braised beef cheeks, zucchini & pecorino
Local red prawns, garlic, white wine, cherry tomatoes & herbs
Red pepper pesto, spinach, walnut, pecorino, crispy guanciale. Vegetarian option: no guanciale
Lemon pesto, almonds, parmesan, olive oil, herbs
Crispy beef, brown mushrooms, truffle paste, miso, onion, garlic, olive oil & chive
Brown mushrooms, truffle paste, miso, onion, garlic, olive oil & chives
Cauliflower with leeks puree, lemon, crispy guanciale, pangrattato (G). Vegetarian option: Crispy cauliflower
Supplement charge: Main Course €2.50 | Gluten free €1.50
Beef, lettuce, tomato, confit garlic mayo, cheddar cheese, bacon, gherkins
Beef, lettuce, tomato, harissa mayo, Applewood cheddar, crispy onions
Beef, lettuce, tomato, truffle mayo, cheddar cheese, caramelised onion, mushrooms
Chicken, lettuce, tomato, garlic mayo, cheddar cheese, crispy bacon & homemade pickles
Potato, mushroom, onion, fennel & tomato chutney
Supplement charge: Gluten free bun €1.00
Breaded Veal, served with mash
300g Argentinian ribeye, served with Café du Paris butter (L), sauce of your choice & two sides
300g Argentinian flank served with sauce of your choice & two sides
300g Argentinian ribeye, served with foie gras, sauce of your choice & two sides
300g Argentinian flank, served with soft shell crab, sauce of your choice & two sides
Pan seared fillet with pea puree & two sides
Pan-seared fillets with lemon caper butter (L) & two sides
Rack of ribs cooked in a honey BBQ sauce, served with red cabbage slaw (L) & fries
280g Grilled octopus tentacle, served with chimichurri & two sides
Truffle cream, mozzarella, Parmesan, rocket, bresaola
Mozzarella, pistachio pesto, guanciale, straciatella
Mozzarella, carbonara sauce, black pepper, guanciale, pecorino
Cheddar, mozzarella, parmesan, gorgonzola, honey & walnut
Mozzarella, mushrooms, guanciale
Truffle cream, mozzarella, egg
Tomato sauce, Stracciatella, oregano
Oven-baked Focaccia with olive oil, then topped with cream cheese, smoked salmon, rocket
Tomato sauce, mushrooms, aubergine, zucchini, artichoke
Tomato sauce, mozzarella, basil
Tomato sauce, mozzarella, anchovies, oregano
Tomato sauce, mozzarella, smoked sausage
Tomato sauce, mozzarella, spicy salami
Tomato sauce, aubergine, salted ricotta (L), rocket
Tomato sauce, mozzarella, onion, maltese sausage, peppered gbejna
Tomato sauce, garlic, olives, anchovies
Tomato sauce, mozzarella, parmesan, parma ham, rocket
Tomato sauce, mozzarella, ham, artichokes, mushrooms, egg, olives
Tomato sauce, mozzarella, salsiccia calabrese, mushrooms, parmesan, rocket
Tomato sauce, mozzarella, maltese sausage, spicy salami, prosciutto
Tomato sauce, mozzarella, chestnut mushrooms
Tomato sauce, mozzarella, tuna, onion
Mozzarella, cherry tomatoes, smoked chicken